![]() ![]() Piled with fresh banana, gooey berry compote, airy whipped coconut cream, and just the right amount of maple syrup, the dish is a breakfast indulgence that you can feel good about eating. The firm-but-fluffy, gluten-free stackers are made with adaptogenics including ashwagandha and reishi mushroom powder, as well as health-boosting ingredients like cinnamon, lemon juice, and a blend of almond, tapioca, and rice flours. But Nest Cafe’s Superfood Waffles would be Goldilocks’ choice-and they’re ours, too. They’re often too sweet, too mushy, too dry, or too plain. ![]() Nurture | West Highland Superfood waffles at Nest Cafe inside Nurture. Wash it all down with a glass of the Cure juice: Depending on your hangover preferences, enjoy the vitamins from the pineapple, orange juice, and coconut water straight up, or add a shot of in-house pineapple-infused vodka for some hair of the dog, rightfully dubbed “the Cause.” 3033 E. Larger appetites can take on the massive avocado and cheddar chicken melt, stacked high with avocado, cheese, bacon, tomato, onion, and basil pesto aïoli. The sweet-and-savory corned beef hash made with shredded potatoes, peppers, and a jalapeño bacon chutney is the perfect canvas for a runny yolk. on the weekends), this daytime eatery offers a sunny atmosphere for early birds and night owls alike. Urban Egg | Cherry Creek & Southmoor Park The avocado and cheddar chicken melt, Fred’s Hawaiian pancake, and Rocky Mountain corned beef hash at Urban Egg. Or dive into the heartier shrimp and grits made with andouille sausage and red pepper, and upgrade to the jalapeño cheese grits for an extra kick. Pair New Orleans classics like beignets and chicory coffee (a caffeine-free alternative to regular coffee with a similar but lighter aroma) for a quick and easy brunch. Regardless of which storefront you enter, though, you’ll always feel at home. Outposts of this iconic Big Easy–inspired restaurant reach from Fort Collins to Littleton, with its newest location opening last May in downtown Erie. Lucile’s Creole Cafe | Multiple locations The beignets at Lucile’s Creole Cafe do not skimp on the powdered sugar. There’s even a full bar to sate all of your kombucha mimosa needs. Or a sardou, a rendition of the Louisiana-style breakfast dish presented with two eggs or tofu, grilled artichoke hearts, creamed spinach, and toasted almonds. A meatless morning meal here looks like waffles with bourbon-brined chicken-fried cauliflower. menu (served daily, not just on weekends) is plant-based-diet friendly. Vegetarian and vegan Denverites need not suffer through bland tofu scrambles and butter-free toast, thanks to Cap Hill’s hipster institution, City, O’ City, where the entire a.m. Or try the breakfast carbonara, an eye-opener studded with bacon, pork belly, a sunny-side duck egg, and Parmesan. ![]() Get the aptly named You’ll Never Want Another Pancake Dutch Baby with Gruyére, River Bear ham, and mustard gelato and a side of straw potatoes (elevated hash browns) served with horseradish creme. The lattes, cortados, and house chais play well with chef-owner Linda Hampsten Fox’s roster of weekend brunch specialties. The beans come from Denver’s Queen City Coffee Collective, which has been seducing local java lovers with its artisan, direct-trade coffees since 2007. Photograph by Sarah BoyumĬradling a porcelain mug of steaming joe inside the Bindery ’s bright, bustling space on Central Street is a beautiful way to greet the day. The Bindery | LoHi The Bindery’s industrial-chic dining room. Enjoy International Brunch at These 7 Local Restaurants and Bakeries.The Best Over-the-Top Brunch Buffets in the Denver Area. ![]()
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